a neighborhood BYOB
Menu
Bread and Butter / illata sourdough - 6
Chicory Salad / anchovy, buttermilk, comte - 18
Marinated Mussels / hakurei turnips, miso, chili oil - 19
Carrot / crab, brown butter - 22
Tuna / fennel, pink peppercorn - 26
Fried Squid / cucumber, watercress - 21
Cavatelli / marcella beans, lemon - 25
Lobster / potato, cabbage - 32
Norwegian Mackerel / daikon, ginger - 38
NY Strip / birchrun hills red cat, arugula - 44
Chocolate Cake / caramel, peanuts - 12
Brown Butter Tart / concord grape, creme fraiche - 12
Subject to change
We hold four bar seats available for walk-ins, first come first serve.
Due to the size of our kitchen and menu, we are unable to provide vegan options at this time. Want a great vegan meal? Go see our friends at Pietramala
Hours
Wed. — Sun. / 5p — 10p
Mon. — Tues. / Closed
2241 Grays Ferry Ave.
Philadelphia, PA 19146
Due to the size of our space and kitchen- we require parties over 4 to participate in a chefs tasting menu which consists of the entire current menu portioned for the group and served family style for $100 per person.
We can accommodate most dietary restrictions with the exception of severe shellfish and sesame allergies.
For buyouts or large parties please email info@illataphl.com